Experiment: We think wine tastes worse when told it’s from light bottles
Wine is perceived as less enjoyable when we’re told the bottle is climate-friendly, new research shows. Information can trick our sense of taste.
Sustainability
Sustainable management is needed because it is an important part of the ability to successfully maintain the quality of life on our planet. Fisheries economics is one of the central areas of research.
The Trap of Minimalist Aesthetics
Aruna Divya Tatavarthy: Minimalist aesthetics and tidy homes have become signs of sustainable living. It's a misconception that can drive more consumption.
Two NHH researchers appointed to new Commission
Isabel M. Hovdahl and Linda Nøstbakken have been appointed members of the much-discussed "Transition Commission".
Professor Siv Skard appointed to Climate Council 2026
The Norwegian Climate Foundation is now bringing together some of Norway’s leading experts on climate, nature, energy, and economics in the Climate Council 2026.
Researchers
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Jan Petter Hansen
Adjunct Professor, Department of Business and Management Science
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Torfinn Harding
Adjunct Professor, Department of Economics
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Haiying Jia
Professor, Department of Business and Management Science
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Sveinung Jørgensen
Associate Professor, Department of Accounting, Auditing and Law
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Linda Nøstbakken
Professor (partly on leave), Department of Economics
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Lars Jacob Tynes Pedersen
Professor, Department of Accounting, Auditing and Law
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Leif Kristoffer Sandal
Department of Business and Management Science
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Stein Ivar Steinshamn
Professor, Department of Business and Management Science
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Jialei Yang
Associate Professor, Department of Strategy and Management