Sugar taxation in Norway
Most people seem to agree; a reduction in sugar content in grocery products is overall positive. However, which means to use to obtain such a reduction, is under debate.
Simen Aardal Ulsaker has been an assistant professorat at NHH since September 2016. He received his PhD from the Department of Economics at NHH in 2016, and has been a visiting scholar at Toulouse School of Economics.
Ulsaker does research in industrial organization with a focus on vertical restraints and grocery markets.
Most people seem to agree; a reduction in sugar content in grocery products is overall positive. However, which means to use to obtain such a reduction, is under debate.
On Thursday 1 September 2016 Simen Aardal Ulsaker will hold a trial lecture on a prescribed topic and defend his thesis for the PhD degree at NHH.